spaghetti bolognaise & garlic baguette

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, spaghetti bolognaise & garlic baguette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from spaghetti bolognaise & garlic baguette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spaghetti bolognaise & garlic baguette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make spaghetti bolognaise & garlic baguette is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook spaghetti bolognaise & garlic baguette estimated approx 35 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti bolognaise & garlic baguette using 12 ingredients and 6 steps. Here is how you cook that.

lovely with parmasan cheese

Ingredients and spices that need to be Take to make spaghetti bolognaise & garlic baguette:

1. 1 mince beef
2. 2 medium onions
3. 2 garlic cloves
4. 4 large mushrooms
5. 1 tin chopped tomatos
6. 3 pinch parsley, ground ginger, oregano & paprika
7. 2 dash worcester sauce
8. 2 pinch crushed chilli seeds
9. 1 salt & black pepper
10. 1/2 tsp sugar
11. 1 crispy baguette
12. 1 spaghetti or linguine pasta

Instructions to make to make spaghetti bolognaise & garlic baguette

1. In a pan put chopped tomatos, all herbs, garlic, sugar & worcester sauce. cover with cling film & leave for 1 hour.
2. pre heat frying pan with a little oil, chop your onions & add to pan. once golden add your mince. while this is cookin cut & peel mushrooms.
3. place pasta in large pan adding pinch of salt this will take roughly 20 mins
4. Add your mushrooms, salt & black pepper to the mince. once the mince is cooked add your sauce & simmer until the pasta is ready.
5. chop up your baguette, eachside add a little butter, then a small amount of garlic. cook in the oven gas mark 7 for 14 minutes until golden brown.
6. plate up & enjoy

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